Baking: Two Types of Cheesecakes

I, Jessica have made two cheesecakes this week – TWO, quick and easy no bake cheesecake. One on Monday for a work colleague’s birthday and one on Friday as a fellow work colleague’s leaving do.

To be honest, these have just only been excuses to make such goodness, we’ve been eyeing up Frankie’s Caramel Oreo Cheesecake ever since it went live on her blog, but we’ve just never had a chance or a good enough reason to make such a big dessert for us two. So what better excuse, but a birthday celebration or a party.

Do stay in tuned for more baking stuff in April, as I hope to get back into it for Easter!

If you know me, I’m one of them people who experiment a lot with food, as in, I never measure anything down to it’s exact gram, I just go with what I think is best and do a taste every now and then until I’m happy, so although I followed Frankie’s recipe, I added a little more soft cheese and less sugar to create our own version.

So with that, I thought for this second cheesecake, I’ll take the same inspiration and swap the toppings and play with the ingredients a bit. I say that as if it’s much different, but here you go:


– 4 x 2g soft cheese (49p each)

– 300g rich tea biscuits (£1)

– 50g caster sugar (69p)

– 2 tbsp of strawberry jam (75p)

– 400g fresh strawberries (£1.69)

– 1 tsp vanilla extract

– 3 tbsp butter, melted

Total: £6.09


1. Using a blender/food processor, break 280g of your biscuits in and blend, until you’ve got finer crumbs. Pour your biscuits into a bowl with your melted butter and combine. Now evenly mould this mixture at the bottom of your round cake tin/dish.

2. In a separate bowl, mix your cream cheese, sugar, vanilla extract and jam.

3. Slice your strawberries lengthways and lining them around your cake tin, leaving some left over to decorate later. Pour your soft cheese mixture in the middle of your cake tin, carefully around your strawberry slices and spread out evenly.

4. Finally top your remaining sliced strawberries and the remaining fine crumbled biscuits to decorate.

5. Place into your fridge overnight, for that perfect cheesecake texture.

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  1. Francesca Nelson
    April 3, 2017 / 8:04 am

    Awwwh yay thanks for the mention guys! I love that Oreo cheesecake so damn much!! Need to put more sweet treat recipes up soon! Anyway I love your strawberry version guys!! I'm more of a choc dessert person than a fruit one BUT I appreciate fruit a lot more now that I'm ditching the bad habits and back on losing weight so when we have a cheat eve I'll have to give your one a go!

    • Food and Baker
      April 6, 2017 / 7:49 pm

      Of course, credit is given where credit it due! Really into making cheesecakes now, really want to create more and experiment with more flavours!Thank you for reading and commenting☺💓

  2. Kim K Photography
    April 3, 2017 / 4:05 pm

    I'm so hungry for cheesecake after reading this! You've got me wondering if I can make vegan versions now 💖

    • Food and Baker
      April 6, 2017 / 7:49 pm

      We were thinking if we could make vegan versions too!Thank you for reading and commenting☺💓

  3. sophieannetaylor
    April 3, 2017 / 4:07 pm

    Oh wow I love easy cheesecakes like this! My boyfriend and I love making a no bake Nutella cheesecake but your one (and the Oreo one) take it to a whole new level! Will definitely have to try this once I'm off for Easter <3 Thanks for sharing this with us!sophieannetaylor.com

    • Food and Baker
      April 6, 2017 / 7:50 pm

      Ugh no bake nutella cheesecake! Need to make that!Thank you for reading and commenting☺💓

  4. Maria Nichol
    April 3, 2017 / 4:08 pm

    Omg both those cheesecakes look lush and the fact that you don't have to bake ���� YAS! Xx Lifewithmaria.co.uk

    • Food and Baker
      April 6, 2017 / 7:50 pm

      No bake is the best part, but waiting over night is a struggle!Thank you for reading and commenting☺💓

  5. Chloe
    April 3, 2017 / 4:09 pm

    Gosh these lovely so delicious. Not yo difficult yo make it dairy free. I want one for Easter now ��, #TeacupClub

    • Food and Baker
      April 6, 2017 / 7:51 pm

      Perfect for Easter! Especially with using different kinds of chocolate!Thank you for reading and commenting☺💓

  6. Tara
    April 3, 2017 / 4:11 pm

    No bake cheesecakes are my absolute favourite- to make and to eat! I love how you include the price of the ingredients with your recipe!http://taradaniella.com/

    • Food and Baker
      April 6, 2017 / 7:51 pm

      I'm so glad you like that, we thought it would be super useful!Thank you for reading and commenting☺💓

  7. Breanna Catharina
    April 3, 2017 / 4:11 pm

    The strawberry one looks to die for! Strawberry is so yummy. I'm honestly super similar to you. I rarely measure things exactly. I do plenty of taste tests! If I'm measuring things out it means it's my first time making it. My birthday is next month if you want to ship one one of these out to me 😜😘Breanna Catharinatoocuteforlife.com

    • Food and Baker
      April 6, 2017 / 7:52 pm

      Yaas like mother like daughter! Hahaha if only I could, don't think soft cheese would last last long in the air!Thank you for reading and commenting☺💓

  8. Claire Gordon
    April 3, 2017 / 4:22 pm

    I love cheesecake! It's the best thing ever. Thanks so much for this recipe, I'll be giving this one a go!Claire xowww.clairelouiisexo.co.uk

    • Food and Baker
      April 6, 2017 / 7:52 pm

      Do let us know if you do make it!Thank you for reading and commenting☺💓

  9. Holly
    April 3, 2017 / 4:51 pm

    Oh my goodness – these both look and sound amazing but I think the Oreo one is my fave! Thanks for a great recipe, I am going to have to try them out.Holly xwww.ldnmuse.com

    • Food and Baker
      April 6, 2017 / 7:53 pm

      Can't go wrong with Oreo!Thank you for reading and commenting☺💓

  10. Charlotte Clark
    April 3, 2017 / 5:03 pm

    Oh wow, now THIS is my kind of recipe!! 😀 This looks amazing. Anything that contains Oreos, I instantly want to make it!

    • Food and Baker
      April 6, 2017 / 7:53 pm

      Exactly, who doesn't love Oreos!?Thank you for reading and commenting☺💓

  11. Llinos Thomas
    April 3, 2017 / 6:34 pm

    Oh my gosh I love cheesecake. Not licking the screen, honest!

    • Food and Baker
      April 6, 2017 / 7:53 pm

      Hahaha I don't believe you ;)Thank you for reading and commenting☺💓

  12. Lifethrough Tsg
    April 3, 2017 / 7:31 pm

    Oh my, this looks amazing! I love cheesecake and Oreos, so the Oreo one sounds amazing to me! All of your posts make me so hungry!Love,Hayley X

    • Food and Baker
      April 6, 2017 / 7:54 pm

      Really want to make it again now!Thank you for reading and commenting☺💓

  13. abbeylouisarose
    April 4, 2017 / 6:39 am

    These both look truly scrumptious! I love seeing when bloggers recreate recipes that other bloggers have shared, it's always so heartwarming! I could definitely polish off a massive slice of that Oreo cheesecake hehe! Thanks for sharing!Abbey ❤️ http://www.abbeylouisarose.co.uk

    • Food and Baker
      April 6, 2017 / 7:55 pm

      We all need to find our inspiration somewhere right? Maybe we should have a cheesecake meet up!Thank you for reading and commenting☺💓

  14. Bronagh Ready
    April 4, 2017 / 2:15 pm

    The chocolate one has made me crave it! I'm heading over to the recipe for it now just so I can make and eat it!The other one looks beautiful! I need to spend a day just baking again!Bronaghwww.BronaghLoves.com

    • Food and Baker
      April 6, 2017 / 7:55 pm

      Yes head over to Frankie's blog and make it!Thank you for reading and commenting☺💓

  15. Anonymous
    April 6, 2017 / 5:46 pm

    Not a good post to read when insanely hungry! That caramel oreo one looks INCREDIBLE, I'm definitely gonna check it out. The strawberry one looks so fresh and lovely, perfect for summer! x

    • Food and Baker
      April 6, 2017 / 7:55 pm

      Hahaha we tend to get that!Thank you for reading and commenting☺💓

  16. Just Joelle
    April 6, 2017 / 10:22 pm

    Oh My Goodness! That Oreo cheesecake looks to die for, shall have to drop the diet and make an excuse to make one as soon as possible.Joellewww.justjoelle.co.uk

    • Food and Baker
      April 7, 2017 / 10:14 am

      Hahaha not that we want to be a bad influence, but you should do it! HahaThank you for reading and commenting☺💓

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