Dessert @ Cutter & Squidge, Soho

Mmmmm. Omg these desserts were just, words cannot describe. The cake that James had was like heaven in my mouth!

Of course, I had to get the dessert that had pistachos! It was good size and very satisfying for the amount of food we already had! 

Although, the price did get to me a little just to have it in, but considering that Starbucks is almost the same (I think) I would think it's worth it then! 

James & I are definitely coming back to this place - oh I wish I got take away!

If you saw this through a shop window, could you resist!?

Prices & information below:

Biskies - Pistachio Roseberry
-  a delicate blend of pistachios, raspberry and rose
Price: £4.70 (eat in)

Mess-on (TBC) cake
Price: £4.70 (eat in)

Follow us:
Twitter: @foodandbaker
Instagram: @jessicabxvi
Instagram: @jamesbxvi

*Disclaimer: Food and Baker have not received any compensation for writing this post. We do not have any connection to the brands, products, or services that we have mentioned. 

Everything written is from our own personal opinions/experiences, and all photos displayed have been taken ourselves.
© Food & Baker

This site uses cookies from Google to deliver its services - Click here for information.

Blog Layout Designed by pipdig